http://blog.zynine.com zynine.com Mon, 21 Feb 2011 16:55:08 +0000 en hourly 1 http://wordpress.org/?v=3.0.5 http://blog.zynine.com/2010/06/miso-soup/ http://blog.zynine.com/2010/06/miso-soup/#comments Thu, 10 Jun 2010 21:20:20 +0000 zy http://blog.zynine.com/2010/06/miso-soup/

Ingredients (2 servings)

• 2 cups of Water
• 1 teaspoon of Dashi
• 2 tablespoon of Miso Paste (white soy bean paste)
• Wakame
• 2 oz of Tofu cut into cubes
• Chopped Scallion
• 1 thinly sliced Shiitake/White Mushrooms (optional)

Method

1. Prepare the Tofu and Wakame as directed on the package.
2. Combine Dashi, Miso Paste, Water and Mushrooms (optional) in a pot and bring it to boil. Turn off the heat once it starts boiling.
3. Add some Tofu and Wakame into a bowl, pour the hot soup into the bowl.
4. Add chopped Scallion before serving.

]]> http://blog.zynine.com/2010/06/miso-soup/feed/ 0 http://blog.zynine.com/2010/06/teriyaki-chicken/ http://blog.zynine.com/2010/06/teriyaki-chicken/#comments Thu, 10 Jun 2010 20:36:25 +0000 zy http://blog.zynine.com/2010/06/teriyaki-chicken/

Ingredients

• 2 pieces of Boneless Skinless Chicken Thigh ( ~ 220 g / 0.5 lb )
• 1/2 cup Teriyaki Sauce
• Sesame Seed (optional)

Method

1. Slice the chicken into desired sizes.
2. Marinate the chicken in Teriyaki Sauce for 15 minutes.
3. Cook the chicken in medium heat.
4. Drizzle some sesame seed (optional).
5. Serve with Japanese Rice (optional).

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